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EAT WELL MUSHROOM, QUINOA & PUY LENTIL RISOTTO

OVERVIEW

It’s time to eat well with our nourishing hearty & delicious risotto made with mushrooms, puy lentils, brown rice & quinoa.

Our new eat well range uses revolutionary sustainable packaging – find out more here.

HEALTH STAR RATING: 4

NUTRITION INFORMATION

Servings per package: 2

Serving size: 225g

Average Quantity Per serving per 100g
Energy 899kJ 400kJ
Protein 8.1g 3.6g
Fat, Total 5.4g 2.4g
– Saturated 0.7g 0.3g
Carbohydrate 29.0g 12.9g
– Sugars 4.1g 1.8g
Dietary Fibre 8.6g 3.8g
Sodium 673mg 299mg
Gluten Not detected Not detected

 

ALLERGEN INFORMATION

May contain traces of milk, egg, peanuts, tree nuts, soy and sesame.

Gluten Free. 100% Plant Based.
Made in New Zealand.

OTHER INFORMATION

  • Keep refrigerated at or below 4˚C.
  • Use within 3 days of opening.
  • Naked (Nothing Added) Ingredients: Water, Mushroom (12%), Onion, Puy Lentil (6%), Brown Basmati Rice (6%), Celery, Quinoa (4%), Sunflower Oil, Kale, Sea Salt, Yeast Extract, Italian Parsley, Garlic, Lemon Juice, Black Pepper, Thyme.