EAT WELL MUSHROOM, QUINOA & PUY LENTIL RISOTTO
It’s time to eat well with our nourishing hearty & delicious risotto made with mushrooms, puy lentils, brown rice & quinoa.
Our new eat well range uses revolutionary sustainable packaging – find out more here.
HEALTH STAR RATING: 4
Servings per package: 2
Serving size: 225g
|Average Quantity||Per serving||per 100g|
|Gluten||Not detected||Not detected|
May contain traces of milk, egg, peanuts, tree nuts, soy and sesame.
Gluten Free. 100% Plant Based. Made in New Zealand.
- Keep refrigerated at or below 4˚C.
- Use within 3 days of opening.
- Naked (Nothing Added) Ingredients: Water, Mushroom (12%), Onion, Puy Lentil (6%), Brown Basmati Rice (6%), Celery, Quinoa (4%), Sunflower Oil, Kale, Sea Salt, Yeast Extract, Italian Parsley, Garlic, Lemon Juice, Black Pepper, Thyme.